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Deliciously Cozy Tortilla Soup with Shredded Chicken and Flavorful Garnishes

  • Daria Reva
  • Apr 24
  • 4 min read

Tortilla soup is a beloved classic celebrated for its rich flavor and comforting qualities. Its origins in Mexican cuisine make this dish not just a meal but a beautiful experience that warms the heart. Whether you’re enjoying it on a chilly evening or simply craving something delicious, tortilla soup with shredded chicken is sure to become a favorite in your kitchen.


This blog post will guide you through crafting the perfect tortilla soup, featuring wholesome ingredients that come together to create an unforgettable depth of flavor. Let’s dive into the world of culinary creativity with this comforting dish!


The Heart of Tortilla Soup: Ingredients You’ll Need


To create a delicious tortilla soup that delights your taste buds, gather the following ingredients:


Protein: Shredded Cooked Chicken


Shredded cooked chicken is the star ingredient, providing a hearty, protein-rich element that satisfies and nourishes. You can use leftover rotisserie chicken or cook your own; around 2 cups of shredded chicken works best. This adds a substantial protein boost, contributing to about 30 grams of protein per serving.


Mirepoix: The Flavor Base


The mirepoix is crucial for building the flavorful foundation of your tortilla soup. Here’s what you’ll need:


  • 2 tablespoons of avocado oil

  • 1/4 onion, diced

  • 1/4 carrot, diced

  • 1/2 celery stick, diced

  • 1 green pepper, diced

  • 1 tomato, diced

  • 1/3 cup roasted corn


Each ingredient enhances the soup, with roasted corn adding a sweet touch that balances the savory flavors. Together, they form a flavor profile that can elevate your soup from ordinary to extraordinary.


Aromatics: Enhancing the Flavor


To infuse your soup with a robust aroma, incorporate the following spices:


  • 1/2 teaspoon cumin

  • 1/2 teaspoon smoked paprika

  • 1/2 teaspoon ancho chili powder


These spices are essential for creating that signature tortilla soup taste that everyone loves. Cumin, for instance, lends a warm earthiness, while smoked paprika adds depth.


Liquid Base: Chicken Stock


For the liquid base, you’ll need:


  • 3 cups chicken stock


Chicken stock not only brings all the ingredients together but also provides a rich flavor that’s crucial for a satisfying soup. A good quality stock can make a significant difference.


Garnishes: Adding the Finishing Touches


Finally, have these delicious garnishes ready to elevate your soup:


  • 1/6 avocado, diced

  • Tortilla chips, crushed

  • Grated Jack cheese

  • Juice of one lime

  • Fresh cilantro leaves for garnish

  • Lime zest


These garnishes add delightful textures and vibrant flavors, completing your tortilla soup.


Method: How to Craft Your Tortilla Soup


Now that you have your ingredients prepared, let’s walk through the simple yet effective steps to create your cozy tortilla soup.


Sautéing the Mirepoix


Start by heating 2 tablespoons of avocado oil in a pot over medium heat. Add the diced onion, carrot, celery, green pepper, and tomato. Sauté the mixture, stirring occasionally, until the vegetables soften, usually around 5-7 minutes. This initial step builds the foundation of flavor.


Seasoning the Base


As you sauté, season the mixture with a pinch of salt and stir in the cumin, smoked paprika, and ancho chili powder. Adding the spices at this stage allows their essential oils to infuse the oil and integrate beautifully with the mirepoix, greatly enhancing the flavor.


Adding the Stock and Chicken


Once the mirepoix is aromatic and tender, pour in 3 cups of chicken stock and stir in your shredded chicken. Bring the mixture to a simmer, allowing the flavors to meld together for about 15 to 20 minutes, or until the carrots are soft.


Final Touches


After simmering, taste the soup and adjust the seasoning as necessary. When you’re happy with the flavor, it’s time to serve! Ladle the soup into bowls and garnish with diced avocado, crushed tortilla chips, grated Jack cheese, a squeeze of fresh lime, cilantro leaves, and a sprinkle of lime zest for added brightness.


Tips for the Perfect Tortilla Soup


  • Use Quality Ingredients: Fresh vegetables and high-quality chicken stock can enhance your soup's overall taste.

  • Adjust the Heat: If you enjoy a spicier soup, add more ancho chili powder or fresh peppers during cooking.

Feel free to customize your recipe by including black beans or diced zucchini based on your preferences. This soup usually tastes even better the next day, as the flavors develop further, making it ideal for meal prep.


Comfort in Every Bowl


Tortilla soup is more than just a dish; it’s an experience that comforts both body and soul. The flavorful combination of shredded chicken, aromatic vegetables, and vibrant garnishes allows you to explore delicious flavors and creativity.


As you whip up this delightful tortilla soup, enjoy the process. Cooking is a wonderful way to express yourself. Every spoonful is a reminder that good food brings comfort and joy. So gather your ingredients, savor each step, and let your kitchen fill with the uplifting aroma of tortilla soup.


With this easy and straightforward recipe, you’ll be serving up bowls of joy in no time. Enjoy your cozy, hearty tortilla soup!


Close-up view of a warm bowl of tortilla soup with garnishes
A cozy bowl of tortilla soup with garnishes ready to be served.

 
 
 

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